Category: Alcoholic Beverages
“Quality vodka is a lot more subtle than other spirits, which makes describing it a little tricky,” says Bartlett. While she ventures that vodka can taste either creamy or citrusy or even “malty like cereal,” she concedes that, as a category, “vodka tastes like spicy, briny water.”
Myers Rum Uses “Only Pure Jamaican Molasses” And Is “Produced From Continuous And Pot Still Distillation And Is Then Matured For Up To Four Years In White Oak Barrels”. The Dark Rum Is Commonly Used In Mixed Drinks. It Is Also A Common Cooking Ingredient In A Variety Of Both Sweet And Savory Recipes.